Description
Pork chicharrón is a crispy, golden snack made from pork skin that’s seasoned and fried until light, crunchy, and full of savory flavor. Each piece delivers a satisfying crackle with a rich, salty taste and a hint of natural porkiness. Enjoyed across many cultures, chicharrón is perfect as a snack on its own, paired with dips, or used as a crunchy topping in dishes like tacos, salads, and soups.




